Destination Roll opened its first location in 2010 in Parramatta with the mission of bringing the great tasting Vietnamese flavours to the streets of Sydney. The Destination Roll culture is all about great food, a fast and efficient service and at a price that allows foodies, to return lunch in, lunch out.


The menu is as simple as the ingredients are fresh, but with a secret recipe sauce and rolls baked freshly on site every 15 minutes, these are no ordinary Vietnamese rolls. These melt in your mouth, these are rolls to delight the taste buds, these are a must try! This may be fast food, but fresh, healthy and delicious food that you will want to savour slowly, is our passion.